Local Flower Shop News
10 Easter Flower Arrangements to Elevate Your Table Setting—Starting at $30 - Yahoo Lifestyle
Wednesday, March 31, 2021Want to support a local business? Just look for bouquets marked 'Local Florist Crafted.'The Easter flower arrangements include bouquets filled with daisies, tulips, and lilies in shades of yellow, pink, and purple. The Garden Glam Bouquet deserves to be noticed in either your entryway or living room, and the Alluring Elegance Bouquet is a work of art worthy of your Easter table setting. With bouquets starting at $30, ProFlowers offers arrangements at every price point.It doesn't stop at flowers: You can shop beautifully arranged Easter-themed gift baskets, including a Sunday brunch basket and a chocolate and candy assortment. Plant lovers will be in heaven with the plethora of indoor and outdoor greenery options available. While arrangements in glass vases work well for formal Easter table centerpieces, lush leaves and succulents arrive in baskets and planters fit for an everyday aesthetic.Ready to pick out your Easter bouquet? We've highlighted 10 flower arrangements and plants for every price point and style. If you want to see even more options, simply head to the ProFlowers's Easter shop.Garden Glam BouquetFilled with carnations, daisies, and mini roses, this bouquet adds pretty shades of pink to your home. Plus, the eucalyptus accents are aesthetically pleasing and emit an appealing aroma.Buy It: Garden Glam Bouquet, starting at $65Belle of the Ball BouquetThis whimsical bouquet, featuring vibrant lilies and irises, is a conversation starter. The arrangement arrives in bud form, so you’ll want to order it one or two days before your celebration.Buy It: Belle of the Ball Bouquet, starting at $40img alt src="https://s.yimg.com/ny/a... https://www.yahoo.com/lifestyle/10-easter-flower-arrangements-elevate-041347710.html
A fresh brunch menu that combines spring flavours and flowers - The Globe and Mail
Wednesday, March 31, 2021Just ensure your flowers have been grown chemical-free (your florist should know – or pluck them from your own garden to be sure) and that you can positively identify the variety. Or seek out ingredients such as bottled rosewater or dried culinary lavender to help bring your brunch into bloom. St-Germain, an elderflower liqueur, is available in most liquor stores, and you can even buy bottles of elderflower syrup at IKEA. Garden Gravlax Serves 10-12 Curing your own salmon is surprisingly simple. A dry cure of sugar and salt, spiked with citrus, spices and perhaps some peppery nasturtiums, is rubbed heavily over a fresh fillet, which is then weighted down and left for 24 hours. Once cured and thinly sliced, the delicate white and purple flowers of blooming dill and chives are ideal for garnishing your gravlax. Nasturtiums are a little more unexpected: Both petals and leaves add a fresh, radish-like flavour that’s delicious tucked into your bagel and cream cheese. 1 tablespoon coriander seed, toasted 1 tablespoon fennel seed, toasted A few nasturtium flowers or leaves 1/2 cup Diamond Crystal kosher salt (or 1/4 cup fine table salt) 1/2 cup sugar 2-3 teaspoons grated orange, lemon or lime zest One 1 pound (approximately) salmon fillet Edible flowers, for garnish Crush the coriander and fennel roughly in a mortar and pestle or pulse them in a spice grinder. If you like, crush in a few nasturtium leaves or petals, or try other edible flowers – perhaps a few calendula petals or tangerine marigolds. In a medium bowl, combine the salt, sugar, citrus zest, crushed spices and flowers. Place a piece of plastic wrap over a shallow baking dish or rimmed sheet large enough to accommodate the salmon. Scatter half the salt mixture over it and lay the fillet skin side down overtop. Sprinkle the rest of the cure mixture over the fish and spread it evenly to coat. Bring the edge of the plastic wrap up to cover the fish, place a small cutting board or second sheet on top and weigh it down with a can or two; refrigerate all day or overnight. After about 12 hours, unwrap the fish and flip it over, rerubbing the (now wet) cure over the surface; rewrap and return to the fridge for another 12 hours. Wipe or rinse off the salt mixture, pat the fish dry and slice it thinly to serve with crackers, flatbread or bagels, and cream cheese, labneh or whipped creamy (Macedonian-style) feta, with nasturtiums or other edible flowers for garnish. Malabi with Cardamom Rose Granola Julie Van Rosendaal/The Globe and Mail Makes about 6 puddings and 5 cups of granola Story continue... https://www.theglobeandmail.com/life/food-and-wine/article-a-fresh-brunch-menu-that-combines-spring-flavours-and-flowers/
Make a bouquet of cut flowers last longer - FOX 2 Detroit
Wednesday, March 31, 2021Jill recommends even doing this for a brand new bouquet. She says that, even though it’s new to you, you don’t know how long the flowers were in water at the store or florist shop. It’s possible that they were sitting for a few days already. A fresh start never hurts, says Jill.Jill says it is often shocking how long you can get a bouquet to last when you care for it this way.PROJECT RATING: Super EasyTo watch Jill take you through the process, just click on the video player above. ... https://www.fox2detroit.com/news/make-a-bouquet-of-cut-flowers-last-longer
New floristry firm launches in time for Mother's Day - The Northern Echo
Wednesday, March 31, 2021THOSE looking to buy flowers as a Mother’s Day gift this March can shop local and order from the recently established florist, Sword Blooms. Offering a range of beautiful hand-tied bouquets available in a range of styles and sizes, shoppers can request arrangements using flowers of their choice or ask the florist for recommendations. Based from her home at Dalton, near Richmond, Sword Blooms is independently ran by Emma Sword. Raised on a farm near Gainford, when leaving Barnard Castle School Ms Sword trained as a florist, and then embarked on a 13-year career in the care sector. This winter, she left the care industry at director level to follow her passion for flowers and create Sword Blooms, based from an outbuilding at her home. She said: “I have always loved floristry, it's been an ongoing hobby for many years, during the pandemic to lift the spirits of family and friends I began creating arrangements for those nearby. "The joy the arrangements brought to people gave me the confidence to create Sword Blooms, as it has always been a dream of mine." “Sword Blooms focuses on using the seasons... https://www.thenorthernecho.co.uk/news/19136649.new-floristry-firm-launches-time-mothers-day/
A Flower Display in Burlington Honored the COVID-19 Dead - Seven Days
Wednesday, March 31, 2021Vermonters who have died from COVID-19 since the disease struck the state nearly a year ago. "It often feels like we're just talking about numbers and tallies," said creator Jayson Munn, a florist who mainly works weddings and other events. "I thought this was a great opportunity to do it in the public square." Burlington was one of about 80 cities nationwide that hosted an art installation as part of the Floral Heart Project. Created by New York City-based artist Kristina Libby, the idea was to designate March 1 as a national day of mourning to publicly grieve those "lost to and suffering from COVID-19." As of Tuesday, more than 515,000 Americans have died. Munn said one woman he talked to had lost her husband to the disease. She told him that visiting the flower memorial had been the first time she'd publicly grieved his death; both she and Munn "started bawling," he said. He gave her a rose. "It was a really touching, touching moment," Munn said. Daniel "D.J." Boyd of Wilmington was walking down Church Street when he saw a crowd by the display and thought, Gee, only in Burlington do you see a bunch of roses in the street and everyone just walking around taking pictures. Boyd walked over himself and read the sign that Munn had erected explaining the display, "and it just struck me," he said. His uncles, twins Leon and Cleon Boyd, had died of COVID-19 early last April, just six days apart. "It's amazing," Boyd said of the display. "It's a good gesture. It puts it into perspective, you know?" Boyd walked over to Munn and told him he'd lost his uncles. Munn picked up two long-stemmed roses from the bricks, and then handed them to Boyd. https://www.sevendaysvt.com/vermont/a-flower-display-in-burlington-honored-the-covid-19-dead/Content?oid=32450871
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