Heaven's Garden

Local Flower Shop News

18 beautiful flower arrangements to send this Easter - CNN

We know it’s easy to be overwhelmed with all the choices out there, but no need to stress about the details. We’ve scoured all our favorite online florists and below, you’ll find beautiful blooms for every florals fan in your contacts. Dreamscape (starting at $49; bouqs.com) Dreamscape This bouquet of pink and ivory roses with carnations, hydrangea and eucalyptus is the stuff their spring dreams are made of. The Beatrix ($75; urbanstems.com) UrbanStems The Beatrix For people who love Easter, it doesn’t get much cuter than this orchid in a bunny-eared vase and a box of chocolates. Better yet: Use code CNNBLOOM20 to score 20% off now through May 10. Easter Sentiment Lily Plant (starting at $39.99; 1800flowers.com) 1800Flowers Easter Sentiment Lily Plant The lily, a sweetly fragrant flower, is a traditional symbol of Easter. This plant arrives nestled in a sweet woven basket, and is sure to bring tidings of spring. The Spring Refresh ($160; urbanstems.com) UrbanStems The Spring Refresh p class="paragraph inline-plac... https://www.cnn.com/2021/03/26/cnn-underscored/easter-flowers-for-delivery/index.html

Bloomin’ good: Clinton florist business is awards finalist - 100 Mile House Free Press

I’m still trying to make heads or tails out of it. I’ve never been very good at honouring myself, but I’m very proud, and very thankful, to whoever nominated me.”Lawrence began working at a florist shop in Prince Rupert when she was 14, and continued until she went off to college for theatre school. At that point, she put flowers aside, but found they kept coming back to her: “I did my own wedding flowers, and flowers for friends.” Finally, at her mother’s encouragement, she decided to go for it, and Bubbles’ Blossom Design was born in time for Mother’s Day 2018.When Lawrence and her husband Jordan moved to Clinton in October 2016, she realized a florist shop was something the area needed.“At first I thought I’d research it for a couple of years, see how it goes, see how much interest there was, but then I decided just to jump in and do it. If an opportunity comes along you jump in with both feet.”READ MORE: Clinton hires new Chief Administrative OfficerShe says that the overhead was low: “I bought a used cooler and a couple of buckets, so it was an easy thing to do.” Until recently she worked out of her kitchen and dining-room, but last year an extension was added to the back of their house at the corner of Dewdney Avenue and Cariboo Highway for a small storefront.Lawrence nearly sold out of flowers that first Mother’s Day, and she says that the support from the community has been incredible. “It was a great initial reception, and I have the best customers. It was all by word of mouth and Facebook.”The business has since expanded beyond Clinton, with Lawrence delivering orders to Cache Creek and Ashcroft.“My end goal is to have ... https://www.100milefreepress.net/news/bloomin-good-clinton-florist-business-is-awards-finalist/

A fresh brunch menu that combines spring flavours and flowers - The Globe and Mail

Just ensure your flowers have been grown chemical-free (your florist should know – or pluck them from your own garden to be sure) and that you can positively identify the variety. Or seek out ingredients such as bottled rosewater or dried culinary lavender to help bring your brunch into bloom. St-Germain, an elderflower liqueur, is available in most liquor stores, and you can even buy bottles of elderflower syrup at IKEA. Garden Gravlax Serves 10-12 Curing your own salmon is surprisingly simple. A dry cure of sugar and salt, spiked with citrus, spices and perhaps some peppery nasturtiums, is rubbed heavily over a fresh fillet, which is then weighted down and left for 24 hours. Once cured and thinly sliced, the delicate white and purple flowers of blooming dill and chives are ideal for garnishing your gravlax. Nasturtiums are a little more unexpected: Both petals and leaves add a fresh, radish-like flavour that’s delicious tucked into your bagel and cream cheese. 1 tablespoon coriander seed, toasted 1 tablespoon fennel seed, toasted A few nasturtium flowers or leaves 1/2 cup Diamond Crystal kosher salt (or 1/4 cup fine table salt) 1/2 cup sugar 2-3 teaspoons grated orange, lemon or lime zest One 1 pound (approximately) salmon fillet Edible flowers, for garnish Crush the coriander and fennel roughly in a mortar and pestle or pulse them in a spice grinder. If you like, crush in a few nasturtium leaves or petals, or try other edible flowers – perhaps a few calendula petals or tangerine marigolds. In a medium bowl, combine the salt, sugar, citrus zest, crushed spices and flowers. Place a piece of plastic wrap over a shallow baking dish or rimmed sheet large enough to accommodate the salmon. Scatter half the salt mixture over it and lay the fillet skin side down overtop. Sprinkle the rest of the cure mixture over the fish and spread it evenly to coat. Bring the edge of the plastic wrap up to cover the fish, place a small cutting board or second sheet on top and weigh it down with a can or two; refrigerate all day or overnight. After about 12 hours, unwrap the fish and flip it over, rerubbing the (now wet) cure over the surface; rewrap and return to the fridge for another 12 hours. Wipe or rinse off the salt mixture, pat the fish dry and slice it thinly to serve with crackers, flatbread or bagels, and cream cheese, labneh or whipped creamy (Macedonian-style) feta, with nasturtiums or other edible flowers for garnish. Malabi with Cardamom Rose Granola Julie Van Rosendaal/The Globe and Mail Makes about 6 puddings and 5 cups of granola Story continue... https://www.theglobeandmail.com/life/food-and-wine/article-a-fresh-brunch-menu-that-combines-spring-flavours-and-flowers/

Rebel Girl Floral Arranges 'Flowers for the Wild at Heart' | Lake Minnetonka - Lake Minnetonka Magazine

Floral Sothea Keller, rebels against the ordinary. Vowing to never make the same arrangement twice, orders are custom made and created to give each flower a purpose. Sothea views herself as a garden florist, arranging “flowers for the wild at heart” and emphasizes the importance of creating a unique display while encapsulating the personality of each client.Rebel Girl FloralHer husband and business partner, James Keller, shares her approach. “I just want people to enjoy flowers and to experiment with just not having something typical,” he says. “I want them to be wowed.” The couple’s exposure to the floral industry does not fall short. James’ mother and sister are professional florists, and Sothea has been in the business for almost 15 years. Working alongside her in-laws helped her learn the ropes. Primarily focusing her work on wedding arrangements, Sothea eventually began to branch out to other events and custom work. Recognizing that the wedding industry is filled with florists, Sothea took another route—one that celebrates other important moments in life. After she, unfortunately, attended several funerals, she noticed that a majority of the arrangements fell flat. Seeing the same stark variation of flowers, shapes and colors, Sothea knew that there was a void that needed to be filled in the i... https://lakeminnetonkamag.com/rebel-girl-floral-arranges-flowers-wild-heart

Okanagan florists busy during pandemic, some busier than ever | iNFOnews | Thompson-Okanagan's News Source - iNFOnews

COVID-19 pandemic has brought hard times onto some local businesses, Okanagan flower shops are busy — some say even busier than ever. The period around Easter and Mother’s Day is typically busy for florists, and despite current circumstances, this year is no exception. At Burnett’s Florist in Kelowna, business has been steady. “Our Easter was more busy than it usually is, and we’re hoping Mother’s Day is the same," florist Galena Clancy said. Kelowna’s Funky Petals, Harris Flower Shop in Vernon and Newell Flower Shop in Kamloops are all busy during the pandemic as well. "I think it's mostly because people are kind of communicating from a distance with flowers," Clancy said. Harris Flower Shop's Brenda Gedaschke says that many of her customers want to send flowers for birthdays, or just to cheer people up.  Florists have shifted to accommodate current public health orders, offering online ordering and contactless delivery. Harris Flower Shop has even installed an honour bar outside their store, where customers can pick up arrangements and leave money in a locked collection box. “(The honour bar) has been spectacularly well received,” said Gedaschke, adding that there has only been one customer who didn’t leave enough money for their bouquet. The real challenge during the pandemic has been getting flowers from suppliers, Gedaschke said. "At this point everything is limited,” she said. “A lot of the import stuff, up until recently,... https://infotel.ca/newsitem/okanagan-florists-busy-during-pandemic-some-busier-than-ever/it72772

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