Local Flower Shop News
10 Northern Michigan Florists – mynorth.com - MyNorth.com
Wednesday, March 31, 2021February and whether yours is a newly budding relationship or a blossoming one, let your significant other know they’re special to you with a Valentine’s Day bouquet from a Northern Michigan florist.These 10 Northern Michigan florists (from Traverse City to Ludington!) are great to keep in mind for Valentine’s Day, but they also create arrangements year-round for weddings, funerals, anniversaries, parties and more!Beads and Blooms Florist78 N. Jebavy Dr. Ludington, MI 49431, 231.845.6537 or 231.425.4133A local florist that delivers on a personal level, “all flower arrangements are artistically arranged in a vase and hand-delivered to the recipient.” Flower’s From Sky’s the Limit413 Michigan St. Petoskey, MI 49770, 231.347.7770Pick out the perfect pair of posies (or whatever suits your fancy) online and choose from a wide variety of arrangements that can be delivered in Petoskey or nationwide. Flower Station341 W. Front St., Traverse City, MI 49684, 231.946.1742, toll free:Located a short walk from the heart of downtown Traverse City, the Flower Station is a family owned store that offers a selection of imported and locally grown fresh flowers.Hagstrom’s Flowers910 South Mitchell... https://mynorth.com/2015/01/10-northern-michigan-florists/
N.J. communities mourn those lost to COVID-19 with flowers and memories - NJ.com
Wednesday, March 31, 2021Passaic EMT.At each location, including a Passaic fire station and Anthony E. Russo Park in Union, family and friends eulogized their loved ones and laid a flower for them, said Amanda Elisca, the florist who coordinated the events across the state.The effort is part of the Floral Hearts Project, a nationwide initiative pushing for an official national day of morning for those lost to COVID-19, said Elisca. As of Tuesday morning, there were more than 100 hearts laid out across the country, she said.But for Elisca, the push to bring the memorial to New Jersey was more personal. Her father, Cesar Perez, an EMS supervisor in Passaic, was a mentor and longtime friend of Israel “Izzy” Tolentino, the Passaic firefighter who died last March from the coronavirus, and a friend of Kevin Levia, an EMT in Passaic who also died from the virus.The day of mourning was for those who were left behind, missing their loved ones and in need of a way to express their grief a year later, she said.“These people don’t have anyone to reach out to,” said Elisca. “Usually if you lost someone you can get a hug from a friend. And we can’t do that now. Even a year into the pandemic, it’s even more important for us to reach out to people and to do these types of things.”In Passaic, mourners gathered at the West Side Fire Station, remembering Tolentino and Levia. Both Perez and Tolentino’s wife, Maria Vazquez, were at the event, with Vazquez laying flowers for her husband and Perez in full uniform remembering his friend he’d call, “Nudge.”“It was very, very emotional at the firehouse,” said Perez. “There had to be 100-something people.”In Union, mourners gathered at Anthony E. Russo Park,... https://www.nj.com/coronavirus/2021/03/nj-communities-mourn-those-lost-to-covid-19-with-flowers-and-memories.html
A fresh brunch menu that combines spring flavours and flowers - The Globe and Mail
Wednesday, March 31, 2021Just ensure your flowers have been grown chemical-free (your florist should know – or pluck them from your own garden to be sure) and that you can positively identify the variety. Or seek out ingredients such as bottled rosewater or dried culinary lavender to help bring your brunch into bloom. St-Germain, an elderflower liqueur, is available in most liquor stores, and you can even buy bottles of elderflower syrup at IKEA. Garden Gravlax Serves 10-12 Curing your own salmon is surprisingly simple. A dry cure of sugar and salt, spiked with citrus, spices and perhaps some peppery nasturtiums, is rubbed heavily over a fresh fillet, which is then weighted down and left for 24 hours. Once cured and thinly sliced, the delicate white and purple flowers of blooming dill and chives are ideal for garnishing your gravlax. Nasturtiums are a little more unexpected: Both petals and leaves add a fresh, radish-like flavour that’s delicious tucked into your bagel and cream cheese. 1 tablespoon coriander seed, toasted 1 tablespoon fennel seed, toasted A few nasturtium flowers or leaves 1/2 cup Diamond Crystal kosher salt (or 1/4 cup fine table salt) 1/2 cup sugar 2-3 teaspoons grated orange, lemon or lime zest One 1 pound (approximately) salmon fillet Edible flowers, for garnish Crush the coriander and fennel roughly in a mortar and pestle or pulse them in a spice grinder. If you like, crush in a few nasturtium leaves or petals, or try other edible flowers – perhaps a few calendula petals or tangerine marigolds. In a medium bowl, combine the salt, sugar, citrus zest, crushed spices and flowers. Place a piece of plastic wrap over a shallow baking dish or rimmed sheet large enough to accommodate the salmon. Scatter half the salt mixture over it and lay the fillet skin side down overtop. Sprinkle the rest of the cure mixture over the fish and spread it evenly to coat. Bring the edge of the plastic wrap up to cover the fish, place a small cutting board or second sheet on top and weigh it down with a can or two; refrigerate all day or overnight. After about 12 hours, unwrap the fish and flip it over, rerubbing the (now wet) cure over the surface; rewrap and return to the fridge for another 12 hours. Wipe or rinse off the salt mixture, pat the fish dry and slice it thinly to serve with crackers, flatbread or bagels, and cream cheese, labneh or whipped creamy (Macedonian-style) feta, with nasturtiums or other edible flowers for garnish. Malabi with Cardamom Rose Granola Julie Van Rosendaal/The Globe and Mail Makes about 6 puddings and 5 cups of granola Story continue... https://www.theglobeandmail.com/life/food-and-wine/article-a-fresh-brunch-menu-that-combines-spring-flavours-and-flowers/
Bloomin’ good: Clinton florist business is awards finalist - 100 Mile House Free Press
Wednesday, March 31, 2021I’m still trying to make heads or tails out of it. I’ve never been very good at honouring myself, but I’m very proud, and very thankful, to whoever nominated me.”Lawrence began working at a florist shop in Prince Rupert when she was 14, and continued until she went off to college for theatre school. At that point, she put flowers aside, but found they kept coming back to her: “I did my own wedding flowers, and flowers for friends.” Finally, at her mother’s encouragement, she decided to go for it, and Bubbles’ Blossom Design was born in time for Mother’s Day 2018.When Lawrence and her husband Jordan moved to Clinton in October 2016, she realized a florist shop was something the area needed.“At first I thought I’d research it for a couple of years, see how it goes, see how much interest there was, but then I decided just to jump in and do it. If an opportunity comes along you jump in with both feet.”READ MORE: Clinton hires new Chief Administrative OfficerShe says that the overhead was low: “I bought a used cooler and a couple of buckets, so it was an easy thing to do.” Until recently she worked out of her kitchen and dining-room, but last year an extension was added to the back of their house at the corner of Dewdney Avenue and Cariboo Highway for a small storefront.Lawrence nearly sold out of flowers that first Mother’s Day, and she says that the support from the community has been incredible. “It was a great initial reception, and I have the best customers. It was all by word of mouth and Facebook.”The business has since expanded beyond Clinton, with Lawrence delivering orders to Cache Creek and Ashcroft.“My end goal is to have ... https://www.100milefreepress.net/news/bloomin-good-clinton-florist-business-is-awards-finalist/
Make a bouquet of cut flowers last longer - FOX 2 Detroit
Wednesday, March 31, 2021Jill recommends even doing this for a brand new bouquet. She says that, even though it’s new to you, you don’t know how long the flowers were in water at the store or florist shop. It’s possible that they were sitting for a few days already. A fresh start never hurts, says Jill.Jill says it is often shocking how long you can get a bouquet to last when you care for it this way.PROJECT RATING: Super EasyTo watch Jill take you through the process, just click on the video player above. ... https://www.fox2detroit.com/news/make-a-bouquet-of-cut-flowers-last-longer
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