Local Flower Shop News
10 Easter Flower Arrangements to Elevate Your Table Setting—Starting at $30 - Yahoo LifestyleWednesday, March 31, 2021
Want to support a local business? Just look for bouquets marked 'Local Florist Crafted.'The Easter flower arrangements include bouquets filled with daisies, tulips, and lilies in shades of yellow, pink, and purple. The Garden Glam Bouquet deserves to be noticed in either your entryway or living room, and the Alluring Elegance Bouquet is a work of art worthy of your Easter table setting. With bouquets starting at $30, ProFlowers offers arrangements at every price point.It doesn't stop at flowers: You can shop beautifully arranged Easter-themed gift baskets, including a Sunday brunch basket and a chocolate and candy assortment. Plant lovers will be in heaven with the plethora of indoor and outdoor greenery options available. While arrangements in glass vases work well for formal Easter table centerpieces, lush leaves and succulents arrive in baskets and planters fit for an everyday aesthetic.Ready to pick out your Easter bouquet? We've highlighted 10 flower arrangements and plants for every price point and style. If you want to see even more options, simply head to the ProFlowers's Easter shop.Garden Glam BouquetFilled with carnations, daisies, and mini roses, this bouquet adds pretty shades of pink to your home. Plus, the eucalyptus accents are aesthetically pleasing and emit an appealing aroma.Buy It: Garden Glam Bouquet, starting at $65Belle of the Ball BouquetThis whimsical bouquet, featuring vibrant lilies and irises, is a conversation starter. The arrangement arrives in bud form, so you’ll want to order it one or two days before your celebration.Buy It: Belle of the Ball Bouquet, starting at $40img alt src="https://s.yimg.com/ny/a... https://www.yahoo.com/lifestyle/10-easter-flower-arrangements-elevate-041347710.html
After the shooting, a boy gave flowers to workers at King Soopers stores near the attack - The Washington PostWednesday, March 31, 2021
He purchased dozens of carnations in a variety of bright colors and paid for them with money he earned from dog-walking. When JJ told the florist his plan to give a flower to every store employee, she offered him a generous discount.That’s when he turned to his mother and excitedly said, “kindness is spreading!” Witmer recalled.They did several laps around the supermarket and handed out one flower to every employee. With each flower, JJ shared an earnest message.“We just wanted to let you know you’re appreciated. Thank you for being here today. It must be hard,” he said to each employee.“At first, I was a little bit timid because I wasn’t sure how they would react,” JJ said.But then he saw that employees instantly responded with overwhelming gratitude.“They were really thankful. Lots of them were crying and giving me first bumps and air hugs,” JJ said. “It made me feel so good. I was filled with joy and happiness.”While chatting with the store employees, “they said they were kind of scared to go do their job,” JJ added. “I think we made the right decision because it made a lot of people feel good.”Although Witmer followed closely behind her son, “I just stood in the background and let him do his thing,” she said. “This was his idea, and I was just there to support him.”After about 45 minutes in the store, they moved on to another King Soopers location in Reunion, a community in Commerce City, which is where the Witmer family usually gets their groceries.“We know most of the employees there,” JJ said.He purchased three dozen red roses that the store’s florist also offered at a heavily discounted price. Again, he circled the supermarket, handing out flowers to every employee in sight.“He even waited for a staff meeting to end so he wouldn’t miss anybody,” Witmer said.Marsha Esparza-Barnabe, 58, who works in the pharmacy at the Commerce City King Soopers, was surprised when JJ approached her with a rose.The atmosphere in the store was “very somber,” she said. “Everybody was talking about [the shooting], and it was just very sad. It could have been our store.”Then JJ appeared, rose in hand.The small gesture of kindness was so overwhelming, Esparza-Barnabe said, that “I actually turned and walked to the back and cried.”Not far away, in the baking aisle of the supermarket, Zerelda Todd — a King Soopers employee of 46 years — was on her knees, stocking the shelves with tubes of frosting.“All of a sudden, I heard this quiet voice go ‘Ma’am,' ” Todd, 64, said. ... https://www.washingtonpost.com/lifestyle/2021/03/25/king-soopers-shooting-flowers-colorado/
Florists keep busy during pandemic | News, Sports, Jobs - Minot Daily NewsWednesday, March 31, 2021
Chrest said.Chrest said although the position can be demanding, one of her most meaningful goals as a florist is to make each customer smile.“It’s a lot of hard work, especially during those extremely long days; But the results achieved at the end of the day are advantageous,” she said.The same went for Niki Nygaard of Flower Central in Minot as her business has been busy during the pandemic since people are steadily sending flowers and plants to their loved ones. “During the week of Mother’s Day, I stood on my feet for over 80 hours designing flowers,” said Nygaard. “Being a florist is fun as it keeps you busy, but it’s very demanding as the holidays are crazy.”When operating during non-holidays, Flower Central regularly staffs nine employees. During holidays Nygaard said she fluctuates due to high demand. To meet the needs of the customers, she employs 16 workers to have more hands available for deliveries and curbside assistance. For example, in the week of Mother’s Day, she had six vans running concurrently each day to help deliver to customers.Following strict guidelines during the pandemic, Flower Center has limited the shop to two to three customers inside at a time. Upon arrival, if customers decline curbside assistance, they are offered rubber gloves or hand sanitizer before entering the shop.“We have to change how we do things now and then,” said Nygaard. “Like when we hand out deliveries, we call ahead to have the customers meet us at the door. We set down the order on their doorstep, so there’s no hand-to-hand contact.”Flower Centrals’ hours of operation are Monday through Friday from 8 a.m to 5 p.m.Flower Central, Peony Petals Floral & Gifts and Perfect Petals are gearing up for Memorial Day and the festivities of graduations. Each shop is up and running and ready to deliver special requests for the desired families. Jill Schramm/MDNThrivent Action Team volunteer Abby Haff carries a load of items from a motel room Saturday during cleanup of the grounds and buildings at 1901 S. Broadway, the site of the future Broadway Circle project. Submitted PhotoA B-52 bomber from Minot Air Force Base will fly over medical facilities in Bismarck, Fargo, Grand Forks and Minot today for an Air Force Salute to essential workers. Photo by Airman 1st Class Jesse Jenny. Submitted photoIn preparation for Memorial Day next Monday, a Wall of Honor display was erected at the bell tower this past weekend in Rosehill Memorial Park that lists more than 400 names of those who have participated in the annual Wreaths Across America since 2014. A statue of a soldier kneeling by a cross is shown in front of the wall. dt class="gallery-icon lan... https://www.minotdailynews.com/life/business/2020/05/florists-keep-busy-during-pandemic/
A fresh brunch menu that combines spring flavours and flowers - The Globe and MailWednesday, March 31, 2021
Just ensure your flowers have been grown chemical-free (your florist should know – or pluck them from your own garden to be sure) and that you can positively identify the variety. Or seek out ingredients such as bottled rosewater or dried culinary lavender to help bring your brunch into bloom. St-Germain, an elderflower liqueur, is available in most liquor stores, and you can even buy bottles of elderflower syrup at IKEA. Garden Gravlax Serves 10-12 Curing your own salmon is surprisingly simple. A dry cure of sugar and salt, spiked with citrus, spices and perhaps some peppery nasturtiums, is rubbed heavily over a fresh fillet, which is then weighted down and left for 24 hours. Once cured and thinly sliced, the delicate white and purple flowers of blooming dill and chives are ideal for garnishing your gravlax. Nasturtiums are a little more unexpected: Both petals and leaves add a fresh, radish-like flavour that’s delicious tucked into your bagel and cream cheese. 1 tablespoon coriander seed, toasted 1 tablespoon fennel seed, toasted A few nasturtium flowers or leaves 1/2 cup Diamond Crystal kosher salt (or 1/4 cup fine table salt) 1/2 cup sugar 2-3 teaspoons grated orange, lemon or lime zest One 1 pound (approximately) salmon fillet Edible flowers, for garnish Crush the coriander and fennel roughly in a mortar and pestle or pulse them in a spice grinder. If you like, crush in a few nasturtium leaves or petals, or try other edible flowers – perhaps a few calendula petals or tangerine marigolds. In a medium bowl, combine the salt, sugar, citrus zest, crushed spices and flowers. Place a piece of plastic wrap over a shallow baking dish or rimmed sheet large enough to accommodate the salmon. Scatter half the salt mixture over it and lay the fillet skin side down overtop. Sprinkle the rest of the cure mixture over the fish and spread it evenly to coat. Bring the edge of the plastic wrap up to cover the fish, place a small cutting board or second sheet on top and weigh it down with a can or two; refrigerate all day or overnight. After about 12 hours, unwrap the fish and flip it over, rerubbing the (now wet) cure over the surface; rewrap and return to the fridge for another 12 hours. Wipe or rinse off the salt mixture, pat the fish dry and slice it thinly to serve with crackers, flatbread or bagels, and cream cheese, labneh or whipped creamy (Macedonian-style) feta, with nasturtiums or other edible flowers for garnish. Malabi with Cardamom Rose Granola Julie Van Rosendaal/The Globe and Mail Makes about 6 puddings and 5 cups of granola Story continue... https://www.theglobeandmail.com/life/food-and-wine/article-a-fresh-brunch-menu-that-combines-spring-flavours-and-flowers/
Grow Plant Shop's First Brick-and-Mortar to Open Saturday - Fort Worth MagazineWednesday, March 31, 2021
Owners Emily and Bobby Lynge always saw the Airstream as temporary, however, and during the pandemic, were able to make the move to the space once occupied by The Enchanted Florist on Camp Bowie.
The Magnolia Avenue Airstream will be open until Thursday. On Saturday, the Camp Bowie space will be open from 10 a.m. – 7 p.m.