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New business to plant roots in Grafton - Mountain Statesman

Sometimes something comes up and you need a gift fast, or maybe you just don’t feel like traveling to Bridgeport or Morgantown to find something for someone,” Sturm explained. “It has always been a complaint of mine that we are always forced to travel out of town, and while the other shops in town are great, I wanted to add something a little different for individuals to choose from.”That, in part, led Sturm to set out on the adventure of owning her very own shop, a florist/wine specialty shop.Sturm is no stranger to the floral industry, having worked at Bloomer’s Florist previously. She said that the ladies she worked with were wonderful teachers and trainers, and she is ready to put her skills to the test.“I have always loved flowers and when I worked at Bloomer’s, I loved it. I was the happiest working a job that I had ever been,” she said.She said that after the loss of two dear friends at an early age in life, four to five years ago, it hit her that her time on earth was not promised and that she truly needed to follow her dreams because life really is too short.“I decided I wanted to open this shop. I figured, let’s just do it, what is the worst that can happen,” Sturm added.Sturm revealed that the process has been quick, but she is ready to get started.“I approached my husband Tom with the idea in August, and he was immediately on board and supportive. In October, I left my full-time job and I’ve been down here working in the store ever since,” she said.The Flower Market will have something for everyone. From f... https://mountainstatesman.com/article/new-business-to-plant-roots-in-grafton

One Month at a Time: Cutting flowers and learning how they really smell - Charleston Gazette-Mail

Marshall University.She did some interesting, though not particularly well-paying, work in her field of study, but she also tended bar and worked in restaurants in Morgantown to pay the bills.“Then, I reached that point where I wasn’t young anymore,” she said.Brenna said while she was qualified to teach humanities subjects, she had no real teaching experience.“So I just have this big hole in my resume,” she added.After moving to Charleston, she said she could scarcely get an interview for anything. Potential employers told her she was overqualified.“This was the first place that would really give me a chance,” Brenna said.She said she’s making the most of it, and the people at the flower shop have been nice.The cut flowers that come into to Young Floral Company have to be cut a second time.“After the flowers are first cut, the plants kind of scab over,” Brenna said. “When they’re like that, they don’t get much water.”Cutting a flower a second time extends its life.It is generally recommended that once you get a bouquet of flowers, you should cut the stems again to keep them viable and attractive for a few more days.A couple of times a week, daisies, sunflowers, kale and roses all arrive at the florist in rubber-banded bundles, wrapped in plastic or damp paper and packed inside long cardboard boxes.Standing behind an old wooden table and next to the ominous-sounding Power Cut 720, Brenna had me pull from the tall stack of boxes and slice through the plastic bands and the tape keeping the packages closed.Depending on the kind of flower, we unwrapped or peeled down the wrapping. The individual blooms of the sunflowers are wrapped in tiny mesh socks that help protect them in transit, but they have to be shucked for the flowers to expand.Stock flowers have to be scrubbed of their lower stem leaves.“The flowers need water, but you have to watch the lower leaves,” Brenna said. “If they sit in the water, they’ll rot and turn the water brackish.”Nobody wants a stinky flower shop.Once the flowers were separated from the packaging and binding, we lowered the clipped bottom of the bundles into the mouth of the machine and pressed a button.A blade fired across and snipped off the end.“We only want to cut about an inch off,” Brenna said.I nodded and then grabbed another bunch.This was fun. I wanted one of these machines for my kitchen, though I had a hard time thinking what I’d actua...

10 Easter Flower Arrangements to Elevate Your Table Setting—Starting at $30 - Yahoo Lifestyle

Want to support a local business? Just look for bouquets marked 'Local Florist Crafted.'The Easter flower arrangements include bouquets filled with daisies, tulips, and lilies in shades of yellow, pink, and purple. The Garden Glam Bouquet deserves to be noticed in either your entryway or living room, and the Alluring Elegance Bouquet is a work of art worthy of your Easter table setting. With bouquets starting at $30, ProFlowers offers arrangements at every price point.It doesn't stop at flowers: You can shop beautifully arranged Easter-themed gift baskets, including a Sunday brunch basket and a chocolate and candy assortment. Plant lovers will be in heaven with the plethora of indoor and outdoor greenery options available. While arrangements in glass vases work well for formal Easter table centerpieces, lush leaves and succulents arrive in baskets and planters fit for an everyday aesthetic.Ready to pick out your Easter bouquet? We've highlighted 10 flower arrangements and plants for every price point and style. If you want to see even more options, simply head to the ProFlowers's Easter shop.Garden Glam BouquetFilled with carnations, daisies, and mini roses, this bouquet adds pretty shades of pink to your home. Plus, the eucalyptus accents are aesthetically pleasing and emit an appealing aroma.Buy It: Garden Glam Bouquet, starting at $65Belle of the Ball BouquetThis whimsical bouquet, featuring vibrant lilies and irises, is a conversation starter. The arrangement arrives in bud form, so you’ll want to order it one or two days before your celebration.Buy It: Belle of the Ball Bouquet, starting at $40img alt src="https://s.yimg.com/ny/a... https://www.yahoo.com/lifestyle/10-easter-flower-arrangements-elevate-041347710.html

Fleurs de Villes: Free self-guided walk through downtown Vancouver's Christmas floral trail - Vancouver Is Awesome

December with a stroll in downtown Vancouver highlighted by 30 beautiful fresh floral installations.It's the second annual Fleurs de Villes Noel Vancouver, a holiday celebration featuring top florists from around the city and their stunning displays, set up along Robson and Alberni streets. Use the map to follow the 'Floral Trail' as you walk past the stunning creations, displayed outdoors for all to enjoy. Be sure to adhere to social distancing best practices as you enjoy your self-guided stroll.Fluers de Villes takes places at various times of year in cities across the globe, from London to Seattle, as well as in several Canadian cities. Other Fleurs de Villes events have been curated around Vancouver over the past few years, though this is the second time there's been a Christmastime display. (Great news, too, as Fleurs de Villes has pinned down June dates for a return to Robson and Alberni with springtime blooms!)Running December 4 through 13, Fleurs de Villes Noel is a chance to get some fresh air and exercise, do a little shopping, and enjoy the talents of our local florists.You'll find the map and details about each of the presenting florists online here.Here are some images of last y... https://www.vancouverisawesome.com/events-and-entertainment/walk-free-floral-trail-pop-up-installations-fleurs-de-villes-christmas-vancouver-2020-3152912

Here’s your guide to preserving and crafting with flowers straight from your garden - OregonLive

Working from her home studio in Hillsboro, Eliades said having this business during the pandemic has helped her to push her creative boundaries.Anyone can craft with plants, however, and florist Jeremi Carroll and farmer John Peterson said a good place to start is just by looking around your garden.“See what you have. What aesthetic do you want? What are you trying to build?” Peterson said. “See what textures you might want to incorporate into whatever you’re making.”Owners of Pollinate Flowers in Newberg, Carroll and Peterson started a dry flower program at their shop last year. They create arrangements and wreaths made from flowers they grow and dry on their farm, and even sell wreath kits at their retail shop.Carroll said that you can dry anything, but some flowers are just naturally easier to work with than others. Roses, yarrow, statice, Gomphrena, amaranth, marigold, hydrangea, grass seed heads, feverfew, celosia and strawflower are all varieties that are considered dry when they’re alive, he said, so they will dry easily and hold their shape well.“They already have a crispy texture to petals, so when they dry they don’t change structure or color,” he explained.24Dried flower craftsThere are multiple ways to dry flowers, but the three most common methods are hanging upside down, using silica gel and pressing. Carroll said the traditional way is to bunch flowers together and hang them upside down in a dry and dark space. He recommended drying them in the house away from a window, where humidity is low.That method works for many flowers and grasses, but for daisy-like flowers, such as black-eyed Susans, drying works better with the petals and center of flower drying face-up, Carroll said. When they hang, the gravity will close up the petals around the center, so Carroll recommended dr... https://www.oregonlive.com/hg/2021/03/heres-your-guide-to-preserving-and-crafting-with-flowers-straight-from-your-garden.html

Rebel Girl Floral Arranges 'Flowers for the Wild at Heart' | Lake Minnetonka - Lake Minnetonka Magazine

Floral Sothea Keller, rebels against the ordinary. Vowing to never make the same arrangement twice, orders are custom made and created to give each flower a purpose. Sothea views herself as a garden florist, arranging “flowers for the wild at heart” and emphasizes the importance of creating a unique display while encapsulating the personality of each client.Rebel Girl FloralHer husband and business partner, James Keller, shares her approach. “I just want people to enjoy flowers and to experiment with just not having something typical,” he says. “I want them to be wowed.” The couple’s exposure to the floral industry does not fall short. James’ mother and sister are professional florists, and Sothea has been in the business for almost 15 years. Working alongside her in-laws helped her learn the ropes. Primarily focusing her work on wedding arrangements, Sothea eventually began to branch out to other events and custom work. Recognizing that the wedding industry is filled with florists, Sothea took another route—one that celebrates other important moments in life. After she, unfortunately, attended several funerals, she noticed that a majority of the arrangements fell flat. Seeing the same stark variation of flowers, shapes and colors, Sothea knew that there was a void that needed to be filled in the i... https://lakeminnetonkamag.com/rebel-girl-floral-arranges-flowers-wild-heart

Colorado Springs entrepreneur brings flowers and charm to Old Colorado City with Sweetwater: A Flower Market - Colorado Springs Gazette

She’s very self-sufficient and ambitious, and she just embraces what comes.”Izzy Cline, Kristyn’s 20-year-old daughter, is also involved in growing the business. In addition to being a Sweetwater florist, she handles the market’s social media channels, including Instagram, Twitter, and Facebook.“We built this business from the ground up and seeing it come to life is mesmerizing,” Izzy Cline said. “As a young woman working for a woman-owned business it feels powerful ... I am my mom’s biggest fan and there is absolutely nothing she can’t do.”Christy Metz, Sweetwater’s head florist and creative director, echoed the same sentiments as Cline’s daughters.“She has really great relationships and cares about everybody, and that just comes across,” Metz said of Cline. “She’s also great at delegating and finding out peoples’ strengths and using those to build a strong team.”Metz, 57, was a florist in Chicago for over a decade before returning to her hometown a few years ago. She met Cline through a mutual friend in November, and Metz learned about Cline’s passion for opening the new business.“I could tell that she was a successful businesswoman just by the way she talked about her business and her staff, and we hit it off right away,” Metz said. “I envision Sweetwater being a really welcoming, wonderful place ... where they can feel really energized and inspired.”Cline and her team plan to open the store on Friday, March 5.“I am looking forward to genuinely just putting smiles on our customers’ faces,” Izzy Cline said. “We ware doing it for our community and we are doing it in the form of flowers and flower trucks.”To learn more, visit Sweetwater: A Flower Market on Facebook and Instagram at “SweetwaterFlowerMarket” and Twitter at “Sweetwaterxx.”... https://gazette.com/cheyenneedition/colorado-springs-entrepreneur-brings-flowers-and-charm-to-old-colorado-city-with-sweetwater-a-flower/article_7dbaedde-77a5-11eb-8fe3-1b45ec1a2d2e.html

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