Local Flower Shop News
Were Analysts Bullish Flowers Foods, Inc. (NYSE:FLO) This Week? - Franklin IndependentMonday, May 23, 2016
Warehouse Segment). It has a 21.27 P/E ratio. The DSD segment’s production plant locations include Birmingham, Alabama; Opelika, Alabama; Tuscaloosa, Alabama; Goldsboro, North Carolina; Jamestown, North Carolina, and Oxford, Pennsylvania.The institutional sentiment decreased to 1.22 in 2015 Q4. Its down 0.24, from 1.46 in 2015Q3. The ratio fall, as 37 funds sold all Flowers Foods, Inc. shares owned while 82 reduced positions. 30 funds bought stakes while 115 increased positions. They now own 136.21 million shares or 3.45% less from 141.07 million shares in 2015Q3.Wellington Shields Capital Management Llc holds 26.53% of its portfolio in Flowers Foods, Inc. for 7.28 million shares. Southeast Asset Advisors Inc. owns 2.24 million shares or 16.4% of their US portfolio. Moreover, Villere St Denis J & Co Llc has 4.58% invested in the company for 3.75 million shares. The Georgia-based Tnb Financial has invested 3.49% in the stock. Wellington Shields & Co. Llc, a New York-based fund reported 142,585 shares.Flowers Foods, Inc. - Receive News & Ratings Via Email - Enter your email address below to receive a concise daily summary of the latest news and analysts’ ratings with MarketBeat.com’s FREE daily email newsletter. http://www.franklinindependent.com/were-analysts-bullish-flowers-foods-inc-nyseflo-this-week/
Arranging for Easter - ColumbiametroWednesday, March 14, 2018
This is a commercial-grade vase or wine cooler that was very inexpensive,” says Julianne. “If you’re using a clear glass container, either hold the branches in place with a heavy glass frog or use florist’s tape to create a grid. Since the branches won’t hide the tape, cover it with moss or some kind of greenery.”To build the arrangement, Julianne started with the bare branches, which she clipped from a gum tree at her farm, and inserted them into the OASIS at an angle. “The heaviest, tallest branch goes in first to create the line, and then you fill with lighter, more delicate pieces,” she explains. “The angle actually keeps the finished piece from looking too stiff.” To make the most of the flower-studded boughs, Julianne clustered them on each side of the arrangement. “When the color isn’t evenly distributed, it looks more like it just happened.”For the striking green base, Julianne turned to ‘Green Ball’ dianthus, which resembles moss but retains its vivid color even after it has dried out. “Any discoloration can be fixed with a quick spritz of green floral paint,” says Julianne. She added ornaments — silver napkin rings, rattles, baby cups, and bells — to tie the arrangement to the silver serving pieces that typically decorate a holiday table.Like the flowering apricot branches, the camellia leaves that fill the silver basket and decorate the cheesecake were also unplanned additions to the tablescape. (Flowers used are lisianthus.) “I happened to be driving along the road just after a neighbor had finished cutting back some camellias,” Julianne says with a laugh. “They were gorgeous, so I gathered up the trimmings and here they are. You never know what you’ll find.”Julianne also adds interest by varying the height of the elements. Not only is the cheesecake displayed on a pedestal cake plate (enlivened with a few camellia leaves, lisianthus, and apricot flowers), but the silver basket of macaroons has been set on an acrylic cube as well. “You don’t notice the differences, only that it’s interesting,” she notes.Julianne does not limit “hunting and gathering” for arrangement elements to the great outdoors. The flowering pots of Lenten rose, mini daffodils, and large daffodils — which she used to create an arrangement perfect for a front hall — each came from the grocery store. All Julianne did was remove the plastic wrap, which originally covered each pot, and replaced it with burlap. The blooming quince came from her friend’s garden, the blue eggs from the grocery store.“I had so many pretty things to work with in this case that I just loaded it up. Then, I stepped back to edit,” says Julianne. “This arrangement started out with more quince and another pot of daffodils, but I realized they were competing with the bunnies, which are the focal point, instead of enhancing them. Editing is definitely par... http://columbiametro.com/Columbia-Metro/March-2018/Arranging-for-Easter/
Oklahoma City florist fuses flowers and art to redefine floral experience - NewsOK.comWednesday, March 14, 2018
Each order goes through a design and planning process, and on the big day, the production team is on site to bring the vision to life.Williams and master florist George Catechis moved to Oklahoma in 2011 from Las Vegas where they were in the same line of work.Photo courtesy of The Fleuriste.Catechis has been in the flower business since he was a boy.“It’s safe to say he has his doctorate in ‘Over-the-top Floral Design’ and the ‘More is More’ theory,” Williams joked.Williams worked in high-end guest services at Caesars Palace and Bellagio and, in her own words, minored in “creativity” at the prestigious School of Life.The concept that the two brought to Oklahoma has worked.“A year in the life of The Fleuriste is adorned with roughly 500,000 stems of flowers, over 500 client meetings and site visits in as many as 22 cities,” Williams said.Photo courtesy of The Fleuriste.They design wedding flower concepts, corporate events and private parties and create a show-stopping weekly flower service for corporate, hospitality and private residential clients.“Our focus leans mostly toward weddings, events, galas, corporate functions and installations,” Williams said. “We also have flower school once a month at The Fleuriste where we have a blast with our guests teaching them to make their own floral designs.”Photo courtesy of The Fleuriste.The team at The Fleuriste is passionate about their work and believes in the significance of creating stunning bouquets and breathtaking environments with respect for clients’ style and preferences, but also the flowers themselves.“Flowers bring another level of dimension through texture and color to any space. They’re the life of the party,” Williams said.Their designs continue to evolve, but their approach remains consistent. Williams and her team believe flowers are not simply colors and varieties but also an interpretation of personalities and lifestyles, especially of those they represent. Whether designing for individuals, events or corporate environments, the focus remains dedicated to the translation of clients’ personal style and vision.“Being able to translate people’s vision into an experience is wonderful. The creative aspect for sure is rewarding, but the absolute best is people’s reaction when they see what we’ve created,” Williams said.The Fleuriste is located 1020 NW 82nd Street in Oklahoma City. For more information, visit thefleuriste.com. alert('start 3'); Photo courtesy of The Fleuriste. The Fleuriste team designs wedding flower concepts, corporate events and private parties and create a show-stopping weekly flower service for corporate, hospitality and private residential clients. Photo courtesy of The Fleuriste. Photo court... http://newsok.com/article/5583554
One Month at a Time: Compassionate lessons in the world of floral arrangements - Charleston Gazette-MailWednesday, March 14, 2018
She told me she joined Young Floral in 2004.“But I left for a few years, had a baby and came back three years ago,” she said.Before coming to Young Floral, she worked at a couple of florists, including one at The Greenbrier.She said the job varies from day to day and hour to hour, particularly during the Valentine’s Day season, when they see a lot of TeleFlora orders.Teleflora is a company that partners with florists to form a network. Customers place orders through TeleFlora, which passes along the orders to area florists who arrange and deliver according to TeleFlora’s specifications.For Valentine’s Day, Young Floral offered several Teleflora specials. Using pictures on the TeleFlora website, customers can order arrangements and send them just about anywhere.The participating florists are tasked with making the arrangements as close to these pictures as they can, which isn’t incredibly difficult, but it does take some attention to detail and some speed in getting the arrangement completed.During Valentine’s Day, Young Floral sells dozens of them.“For us, it’s like working with a recipe,” Lori said. “I have to have so many carnations, so many lilies, so many whatever.”The arrangement is supposed to be a certain height and look very similar to the arrangement in the picture.“I see it as a kind of puzzle. The trick is to make it fit together,” Lori said.While Lori patiently encouraged me, I had limited success with repeating the Valentine’s special. I was a little wasteful with the materials, handled the delicate flowers like string beans and while my arrangement looked OK, I’d have to say it wasn’t a great copy of what Lori was doing.And I was slow. Really slow. It would have taken me all day to do what Lori did in probably an hour or two.Partly, this was how I handled the knife used to cut the flower stems. After a series of traumatic, childhood incidents involving pocket knives, I learned to keep the sharp end of the blade away from my hands.Because of this, I still have all 10 of my fingers.Lori held the knife differently than I did. By cutting toward her hand she was able to snip flowers and ferns much more quickly.I tried to do the same but couldn’t manage to make it work. I ended up getting snagged and perilously close to taking off my thumb before she finally said, “It’s OK. Sometimes we use clippers.”She handed me a pair of small shears.It made the snipping go faster.Brides and rosesI also worked with Heather, who does floral arrangements, but she specializes in bridal work, which can get very intricate and particular, she said.Women planning their weddings will often spend weeks looking through magazines and at websites like Pin...
Health staff say it with flowers — just because - Newark AdvertiserWednesday, March 14, 2018
Women’s and Children’s Division, Helena Clements, wanted to give flowers to a colleague to say she was grateful for her support.Rather than have a bouquet delivered from a florist, Helena decided to support a local charity and have volunteers design an arrangement and deliver it to the hospital. After the appreciation of the first arrangement, Helena decided to support the charity further and continue to spread thanks by signing the department up for a year’s worth of flowers, with a different team member receiving a bouquet each Tuesday.She said: “The idea is that the last person to receive flowers decides who the next bouquet should go to within the division but in a different department.“It is always a lovely surprise for the recipient and means so much to them to be thought of by a friend and a colleague.“It is just such a lovely way to say thank you and it is good for staff morale, as well as supporting a worthy cause too.“I have worked with the Flower Pod in the past so I already knew of their great work and wanted to support their cause further.“I would definitely recommend doing something like this to other organisations. It has been well received.”Advertisement'It made me feel incredibly special and valued'Reach Learning Disability supports people with learning disabilities and is based in Southwell.The charity grows flowers at its garden site and one of the charity’s supported volunteers, Anita Highland, selects flowers and puts together an arrangement, decorates the tin they are in and delivers them.Anita said: “I like doing the flowers every week because I am learning how to make arrangements. The comments about how pretty the flowers are make me feel really happy.” Last week, the assistant general manager of the Women’s and Children’s Division, Lorraine Binch, who received flowers the week before, chose to give colleague Dr Victoria Walker, a consultant paediatrician within community paediatrics, the Just Because flowers.Anita visited King’s Mi...
Business in bloom - Hollister Free LanceWednesday, March 14, 2018
And one that quite literally can save the day.As an event coordinator who offers clients “packages” by finding vendors for special events, Christin realized finding a florist for her brides was becoming a frustrating task. So she allowed them to choose their own florists.One day, however, Christin was hit with an unexpected challenge. On her way home after setting up a wedding, she received a phone call from her assistant.“She said, ‘The flowers are supposed to be here,’” Christin recalls. “I said, ‘I don’t even know who their florist is!’”Feeling helpless, Christin decided to do the flowers herself.It ultimately became a game-changer in her event planning.“I kind of put together a price list for myself, and I thought well, would somebody ask me to do their flowers for them?”Christin, who owns Fox Creek Events, has been the event planner for Fox Creek Ranch for the past three years.Now, she has ventured out by opening her own flower shop, The Flower Girl, in San Juan Bautista on Feb 1.With the help of consultant, Michelle Roberson, Christin has learned the “tricks of the trade,” she says.But she hasn’t needed much help with the business aspect of her store.Both Christin and her husband, Greg Burda, have been owners of La Casa Rosa in San Juan Bautista for more than a year.And in the process of completing the restaurant renovations, Christin had a vision of putting a flower shop behind the restaurant. Greg, however, suggested to open a sh...